Juicy Oven Baked Chicken Breast Recipe

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Thank you for sharing this recipe! I’ve made this twice in two weeks and use the leftovers for lunches and quick dinners the rest of the week. It’s fantastic cold and totally adaptable for things like quick quesadillas, salads or…anything. Really happy to add this to my rotation of favorite, easy recipes.

Recipe Apdated From:diethood.com

INGREDIENTS

• 1/2 tsp salt
• 2 tsp olive oil
• 1/2 tsp cumin
• 1/2 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 3 tbsp brown sugar
• 1 tbsp chili powder
• 1 tsp parsley flakes
• 4 (7 to 8 oz) boneless, skinless chicken breasts

INSTRUCTIONS

1. First, Pre heat oven to 425 degrees F. Line a baking sheet with foil and spray with non stick spray.
2. Then, Place the chicken breasts between two sheets of parchment paper and pound to an even thickness. Drizzle both sides of chicken with olive oil.
3. Combine seasonings and sprinkle generously over both sides of the chicken breasts. Bake for 20 minutes. Remove from oven and cover loosely with foil for 5 minutes before slicing. Enjoy!